Aged for 24 to 30 months in American oak casks and then aged in the bottle for at least 12 months. Highly representative of classic Rioja Alta wines. Ruby-red with a brick rim; bright. Elegant nose; harmonious aromas with hints of ageing and varietal notes. Fine and well-structured in the mouth, with good acidity and polished tannins; very well balanced. Complex finish, with a delicate, persistent fragrance. Good development in the bottle. 80% Tempranillo, 15% Mazuelo, 5% Graciano Traditional vinification with destalked, crushed grapes with long maceration period and fermentation controls.